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  Topic Name: Bikepacking pizza! on: November 16, 2011, 09:28:56 AM
paxton coyote


Location: Paxton, Nebraska
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« on: November 16, 2011, 09:28:56 AM »
 OK, this may not be for everyone, especially the weight concerned individuals when it comes to their bikepacking loads but this is how I like to have fun on my bike!   

 www.paxtonpeleton.blogspot.com
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  Topic Name: Bikepacking pizza! Reply #1 on: November 18, 2011, 07:43:44 PM
redhanded97


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« Reply #1 on: November 18, 2011, 07:43:44 PM »
Awesome. Thanks for sharing! icon_biggrin
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  Topic Name: Bikepacking pizza! Reply #2 on: November 21, 2011, 09:38:23 AM
Slowerthensnot

Have fun and go far


Location: Idledale, CO
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« Reply #2 on: November 21, 2011, 09:38:23 AM »
Nice!
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  Topic Name: Bikepacking pizza! Reply #3 on: November 21, 2011, 12:31:44 PM
phil_rad


Location: Gelnhausen, Germany
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« Reply #3 on: November 21, 2011, 12:31:44 PM »
Cool, thanks for sharing.
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  Topic Name: Bikepacking pizza! Reply #4 on: November 28, 2011, 05:36:26 AM
system-f


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« Reply #4 on: November 28, 2011, 05:36:26 AM »
This type of meal could be handy for many types of adventures.
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  Topic Name: Bikepacking pizza! Reply #5 on: November 28, 2011, 06:42:02 AM
AZTtripper
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Location: Tucson, AZ
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« Reply #5 on: November 28, 2011, 06:42:02 AM »
Mmmm pizza, yep a little heavy for bikepacking, bikecamping maybe, dinner on an after work ride hell yeah that's the ticket.

Seems like MSR used to make a backpackers oven, a little heavy for backpacking but great for river trips. Never had one myself but a guy who I used to boat with had one, as I recall there was also a backpackers pizza mix that he would bring. Most likely your pre made crust is better.

For anybody doing the AZT races there is a pizza place, Velvet Elvis, in Patagonia. They make great whole wheat crust pizza's almost everyone stops there for a pie, eat some there and then they will wrap the rest in foil to go. Even cold pizza is good when your hungry hell even when your not hungry its still good.
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  Topic Name: Bikepacking pizza! Reply #6 on: November 29, 2011, 07:06:29 PM
jeremy11


Location: Grand Junction, CO
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« Reply #6 on: November 29, 2011, 07:06:29 PM »
looks good.  I've done a lot of pita pizzas too.
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